In my pantry, I have Japanese curry, Nyonya Malaysian curry, and Thai yellow curry :P
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When the weather gets warmer, I'm quite partial to ratatouille garlic bread.
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Oh, interesting. That looks similar to Shepherds Pie, but the topping is totally different.
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Zaβatar fried chicken with thyme aka giving US comfort food a Jewish twist. ;-)
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I feel like eating this so you should make it in my honor.
Hash brown breakfast pizza
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Porotos granados. Loved this since I was little, and I remember helping my grandma make it as a kid. I really should learn how to make this myself one day :/.
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https://www.steamgifts.com/giveaway/CpNua/the-grandfather
What should I cook this weekend?
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