I'll avoid the well known stuff like gyros, souvlaki, mousaka etc and go for a more "niche" option. Cabbage rolls(dolmas) with lemon-egg sauce. You probably won't find them in most restaurants, even here, since it's a very "home-y" dish. Recipe. If you're a vegetarian you can ignore the minced meat in them and look for alternate stuffings of rice with spices and stuff, it's equally delicious.
Steak and cheese sub, all the way. It's a heap of very thinly-sliced steak, cooked green peppers and onions and optionally mushrooms, with provolone cheese. Accept no substitutes; "wiz" is for those who have lost their way and become heathens. Well... you could potentially substitute green peppers for red/orange/yellow peppers. But that's it! You mix all that up and pile it into the submarine/hoagie/hero roll (or rolls) of your choice. I like potato bread rolls for this, personally. Do not ever put ketchup or mustard or any condiment into this sandwich. If you insist on something more for flavor, cook the steak with Worcestershire sauce.
If you go to a place that serves these with lettuce and tomatoes... forgive them, for they know not what they do. And then ask them to hold those out of your order.
How bout a salad to start things off
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Delicious can be highly subjective :P
I'll avoid the well known stuff like gyros, souvlaki, mousaka etc and go for a more "niche" option. Cabbage rolls(dolmas) with lemon-egg sauce. You probably won't find them in most restaurants, even here, since it's a very "home-y" dish. Recipe. If you're a vegetarian you can ignore the minced meat in them and look for alternate stuffings of rice with spices and stuff, it's equally delicious.
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Panzerotti fritti pugliesi stuffed with mozzarella cheese, tomato sauce and ham.
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Steak and cheese sub, all the way. It's a heap of very thinly-sliced steak, cooked green peppers and onions and optionally mushrooms, with provolone cheese. Accept no substitutes; "wiz" is for those who have lost their way and become heathens. Well... you could potentially substitute green peppers for red/orange/yellow peppers. But that's it! You mix all that up and pile it into the submarine/hoagie/hero roll (or rolls) of your choice. I like potato bread rolls for this, personally. Do not ever put ketchup or mustard or any condiment into this sandwich. If you insist on something more for flavor, cook the steak with Worcestershire sauce.
If you go to a place that serves these with lettuce and tomatoes... forgive them, for they know not what they do. And then ask them to hold those out of your order.
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Man, I'm so Stoned & Starving
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here is food we eat here :)
not sure how to translate it .. we call it "Bryndzové halušky" here hmm
google translate is saying "potato dumplings with sheep cheese and bacon" which is true ....:D but I thought it could have easier translation :D
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