For me it's Cow tounge. It's actually AMAZING, i can eat it for breakfast, lunch, and dinner and never get tired of it.

12 years ago*

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fried small grasshoppers (with olive oil, it's strange crunching them, but it's actually good)

Fried snake, fried eel, pigs brain, liver and kidney, snails, fried frog legs, maybe some other stuff I don't remember. And if it counts, raw fish in sushi, but I don't think it's strange, it's actually my favourite food.

And now I must find somewhere to eat raw octopus here in portugal, you guys made me jealous :(

12 years ago
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12 years ago
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Im asian. Everything i eat is weird.

12 years ago
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I would have to go with either a Hamburger, Pizza, maybe even Steak
those things are weird, now to go back to eating Cow Heart

12 years ago
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There was this dish that I had when I visited Thailand. Perhaps someone here can clarify the name, but the dish itself was raw shrimp/prawn with lots of chili and lime. It was amazing. It's not that weird, I guess, as in a lot of cultures, eating raw shrimp is normal.

I've also had Fugu when I was in Japan two years back. It was pretty pricy, but really delicious. I wouldn't trust anyone here in the States to make it for me though. It's deadly if cooked wrong! (And I don't mean stomach bombs.)

12 years ago
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Oh you had Fugu? I've only heard about how delicious and dangerous it is.
The Chefs who train in cooking Fugu are specially trained and they have to try their first Fugu before they can get their license! (of course there's medical care if needed... lol )

12 years ago
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Yep! Not sure how I can describe the taste, but all I can say was that it was extremely fresh. I was scared at first to try it, but our chef had been prepping Fugu for the past 15 years!

12 years ago
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Jellyfish.

12 years ago
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tripe burritos, nothing quite like fried guts.

12 years ago
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They're delicious! It's not weird.

12 years ago
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Day old kebab.
Taste was really weird.
Not to mention that I hugged crapper during the next couple of days.

12 years ago
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12 years ago
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I LOVE chili and spicy foods...! :P

12 years ago
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12 years ago
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Probably pig's fallopian tubes.

I was in a yaki-niku restaurant that all sorts of recognizable bits of pig like ear, trotter, and snout. Was under a bit of pressure from people to try 'something new' rather than the usual cuts of meat, so I chose something that I couldn't visualize on a pig. It was chewy.

Also slightly uncommon in the West - diaphragm, skin, cartilage, raw horse....

12 years ago
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Sea snail, fried bees, pork blood, bison burger

12 years ago
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Oreos filled with bacon.

12 years ago
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cow tongues are a common dish here ._. (i dont like it)

12 years ago
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To the OP - Cow Tongue is awesome is it not!!! Thinly sliced and grilled with a sprinkle of lemon juice and pepper - yay!

12 years ago
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live grasshopper

12 years ago
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Cigarette ash.

12 years ago
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octopus

12 years ago
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A live grasshopper was stuffed in my mouth once. I immediately spat it out, so I guess it doesn't count. I suppose calamari seems strange to most people (including me.) I choose it.

12 years ago
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A Big Mac.

12 years ago
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Nasty shit. :/

12 years ago
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By the saying of others it must be snails.
Even though from where i come from its a usual food to eat, but in the rest of country isnt.

no im not French.

EDIT: Forgot to mention that i ve once eaten my own shit. Yeah i was about one year old, my mother went to bring a clean diaper and when she came back well...you know... :3

12 years ago
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One time I ate a S26gq. It wasn't really that good.

12 years ago
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Jellyfish-Looking-Thingy.

12 years ago
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Cown toungue is really common around here - I don't like it, tho. The weirdest thing to me would be raw fish, I guess.

12 years ago
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Sand, i guess :P

12 years ago
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Maybe not the weirdest but definitely hardest thing I've eaten was "Death burger". It's the hottest burger served in my country and they use Naga Morich and Naga Jolokia instead of tomatoes in the "tomato sauce".

12 years ago
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Bleach, but i lived :)

12 years ago
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Closed 12 years ago by Angrygamer.